🍷 Nyeri Register of Alcoholic Drinks Distributed or Sold

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Register of Alcoholic Drinks Distributed or Sold

* Required fields

πŸ“‹ How to complete this register
  1. Product Name and Brand – Record the exact name appearing on the bottle/package.
  2. Category – Indicate whether Beer, Wine, Spirits, Ready-To-Drink (RTD), Cider, Traditional, Liquor, etc.
  3. Opening Stock – Quantity available at the start of the day.
  4. Quantity Received – New stock received from supplier.
  5. Quantity Sold/Distributed – Quantity issued to customers or other outlets.
  6. Closing Stock – Balance remaining after sales (auto-calculated).
  7. Supplier Name – Name of manufacturer, distributor, or wholesaler.
  8. Invoice/Delivery Note No. – Reference document for audit trail.
  9. Batch No. and Expiry Date – Important for safety and recalls.
  10. Remarks – Any observations e.g. damaged stock, returns, inspections.

πŸ’‘ Tip: Closing stock = Opening + Received – Sold (calculated automatically)

Rows:
S/No Date Product & Brand Category Package Size Opening Stock Quantity Received Quantity Sold Closing Stock Supplier Name Invoice No. Delivery Note Batch No./Expiry Remarks
Certification

I certify that the above information is a true and accurate record of alcoholic drinks distributed or sold in this premises.